maca fries
4 sweet potatoes (about 4 lbs)
2 tablespoons coconut oil,
melted
1 1/4 teaspoon paprika
1/2 teaspoon chili powder
1/2 teaspoon garlic powder
1 teaspoon salt
*1/2 teaspoon maca powder
1 teaspoon coconut sugar
Preheat
oven to 450 degrees.
Cut
the sweet potatoes into long fries, about 1/2 in. thick fries. Toss with the
melted coconut oil and spread out flat onto 2 baking sheets. Place in the oven
and roast for about 15-20 minutes until fries are cooked through and browning (cook
for an addition 5-10 minutes for crispier fries).
While
fries are cooking, mix together all the spice powders in a small bowl.
When
fries have finished roasting, remove the pans from the oven and immediately
sprinkle some of the spice mixture on top. Toss the fries with a spatula to
ensure an even coat. Serve warm.
*Superfoods
